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Goodbye Seattle

For the last 5 years, Saffron has been produced in Chelan Washington … instead of imported Saffron, how about trying a USDA organic saffron for the beautiful golden orange hues and aroma.

@ Cactus … Vegetarian Enchilada with squash and mole

Famous Piroshiky stand at Pike Place Market … It’s their popular poppy seed cinnamon roll … it’s very generous with the poppy seeds:) 

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En route treats

Very grey sky … in West Seattle and drove into Uptown Espresso on the way to the airport – it’s apparently local’s favorite with “Velvety Foam” and “the dark chocolate mocha with orange peel “:) Also known for all cappuccinos with double shots of espresso … pumpkin swirl muffin got me ready for the commuter heavy traffic into downtown Seattle 

Flew from Seattle-Tacoma Airport & said good bye to grey skies and the drizzles as we shot above the clouds … above the clouds we found blue skies and the … sun we hadn’t seen for days.

Banh Mi from the airport … eating in the cabin … this massive vegetarian version; yes, it’s garlic teriyaki tofu fillings 

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SFO airport – what do travelers read … what’s on bestsellers’

Marie Kondo and The Healing Yoga … go together of course along with our need to clean and fix, yes, “practically anything”:)