{"id":30089,"date":"2022-03-29T13:56:57","date_gmt":"2022-03-29T20:56:57","guid":{"rendered":"http:\/\/wagayoga.com\/blog\/uncategorized\/home-made-sakura-mochi\/"},"modified":"2022-03-30T13:03:46","modified_gmt":"2022-03-30T20:03:46","slug":"home-made-sakura-mochi","status":"publish","type":"post","link":"https:\/\/wagayoga.com\/blog\/beautiful-people\/home-made-sakura-mochi\/","title":{"rendered":"Home made Sakura Mochi"},"content":{"rendered":"\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"450\" data-id=\"30094\" src=\"https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_8105-1.jpg\" alt=\"\" class=\"wp-image-30094\" srcset=\"https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_8105-1.jpg 600w, https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_8105-1-300x225.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"411\" height=\"600\" data-id=\"30093\" src=\"https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_5268-1.jpg\" alt=\"\" class=\"wp-image-30093\" srcset=\"https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_5268-1.jpg 411w, https:\/\/wagayoga.com\/blog\/wp-content\/uploads\/2022\/03\/img_5268-1-206x300.jpg 206w\" sizes=\"auto, (max-width: 411px) 100vw, 411px\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Sakura-mochi is sweet red bean filling wrapped in pink glazed sweet mochi rice, then wrapped in naturally preserved, should I say pickled, cherry blossom leaf.  These mochi cakes have a dreamy aroma of cherry blossom flowers and served to appreciate the auspicous season of Spring &#8211; Spring that symbolizes renewal and rebirth.  <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sakura-mochi is sweet red bean filling wrapped in pink glazed sweet mochi rice, then wrapped in naturally preserved, should I say pickled, cherry blossom leaf. These mochi cakes have a dreamy aroma of cherry blossom flowers and served to appreciate the auspicous season of Spring &#8211; Spring that symbolizes renewal and rebirth.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,4,6,9],"tags":[],"class_list":["post-30089","post","type-post","status-publish","format-standard","hentry","category-beautiful-deeds","category-beautiful-people","category-beautiful-things","category-healthy-food"],"_links":{"self":[{"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/posts\/30089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/comments?post=30089"}],"version-history":[{"count":3,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/posts\/30089\/revisions"}],"predecessor-version":[{"id":30107,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/posts\/30089\/revisions\/30107"}],"wp:attachment":[{"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/media?parent=30089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/categories?post=30089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wagayoga.com\/blog\/wp-json\/wp\/v2\/tags?post=30089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}